Zagreb turned out to be ten times the city I expected it to be. It was cultural and alive, bustling with a mix of tourists and locals, day and night. The “cafe culture” that was present in Italy is even stronger in Croatia. While to North Americans, a cafe is somewhere to sit and enjoy a coffee and a snack; here, cafe’s are as much bars as they are coffee establishments. And at night some even double as night clubs. Something we have noticed across Europe is that it’s publicly acceptable to drink beer or wine at almost any time of day. We stopped being shocked by someone sitting and enjoying a beer at 10AM weeks ago. But nowhere was it more present than in Croatia. Continue reading
Category: Eastern Europe
Travel Day Blues
We were literally flying from one paradise to another: from the Dalmatian Coast of Croatia to the Greek Islands. However, travelling is not always as fun, easy or as perfect as it sounds. And today was one of those days. On paper it was clear that it wasn’t going to be a great day: we had an early morning flight out of Split, Croatia with an eight hour layover in Rome, arriving well after dark in Mykonos, Greece; but we were hoping for the best. Continue reading
Ljubljana: Finally a Couple Days off the Beaten Path
After Venice, we planned to head to Croatia, a country I have heard so much about and always wanted to visit. When we looked at a map, the distance was quite far, so we decided to split the journey in two and stop in Ljubljana, Slovenia; a country I had heard very little about. I had no idea they won “Green City of Europe 2016” award, or that they have a completely unique cuisine or that their forested mountains are reminiscent of British Columbia. Continue reading
A Day of Food in Ljubljana
I have always wanted to do a food tour. I’ve heard so much about them from friends and fellow travellers expressing what a great way they are to experience a new city/country. We looked into it in Venice but it was insanely expensive. So, the next day we scheduled a food tour through old town Ljubljana with “ljubljananjam.” The company is a one-woman show; Iva was enthusiastic and energetic, she clearly loves her job as much as she loved food. Continue reading